Vegetables full of flavor
ALMAR
Pureed pickled cucumbers
Our purée has the traditional taste of homemade cucumbers.
It’s pureed pickled cucumbers (fresh cucumbers fermented in our facility in salted water with aromatic herbs and spices).
Without a doubt, dill in whole umbels does a great job here, horseradish gives a nice crunch and prevents holes from forming inside the cucumbers, while bay leaf and allspice add character and accentuate the flavor.
Available
capacities
320ml/290g
Ingredients
Pureed pickled cucumbers (fresh cucumbers fermented in water with added salt).
Energy value
Energy value: 49kJ/12kcal, Fat: 0.1g (of which saturates: 0.03g), Carbohydrate: 1.9g (of which sugars: 1.3g), Fibre: 0.5g, Protein: 1.0g, Salt: 2.2g
Did you know…?
Pickled cucumbers, which are used to make cucumber purées, like other fermented foods, have a beneficial effect on the immune system. They are valued for their high water content, making them excellent for quenching thirst during the summer. They are also packed with vitamins, especially from the B, C, K, E, and A groups, which improve the appearance of skin, hair, and nails.
Choose your favorite ingredient
and see which products contain it:
