Vegetables full of flavor
/ Products / Compotes & Fruits /
ALMAR
Pitted cherries for cakes and desserts
We owe this exceptional taste to carefully selected, ripe cherries that have been pitted!
ALMAR Pitted Cherries in light syrup are a perfect way to enjoy the benefits of these delicious fruits all year round.
NOTE: Despite careful pitting during production, occasional pits or fragments may still be present.
Available
capacities
720ml/700g
Ingredients
Pitted cherry, water, sugar
Energy value
Energy value: 327kJ/77kcal, Fat: 0.3g (of which saturates: 0.05g), Carbohydrate: 18.4g (of which sugars: 17.7g), Fibre: 0.7g, Protein: 0.6g, Salt: 0.0g
Did you know…?
Cherries are a rich source of valuable vitamins and minerals. These beautiful and delicious fruits have been used for centuries in traditional folk medicine.
Cherry trees are also cultivated as ornamental plants – for example, as bonsai trees. In many cultures, cherry blossoms symbolize the fleeting nature of life – short, yet beautiful. The word for “cherry” in various languages is: English: sour cherry, German: Sauerkirsche, French: cerise, Spanish: cereza
Research conducted by scientists at Oregon Health & Science University found that long-distance runners who drank tart cherry juice during training experienced significantly less muscle pain compared to those who consumed other fruit juices. For the Japanese-the people of the Land of the Cherry Blossom-the cherry tree holds special importance. It grows in nearly every region of the country, and during its blooming period (late April to early May), a festival called Hanami is celebrated in its honor.
The world’s largest cherry producers include: Turkey, Russia, POLAND, Ukraine, Iran, and Serbia.
Choose your favorite ingredient
and see which products contain it:
