Vegetables full of flavor
ALMAR
Beetroot Dinner Salad
A classic side dish for both meat and vegetarian meals, distinguished by its mildly sweet flavor and vibrant color.
Made from cooked beets with the addition of red pepper, onion, vinegar, sugar, and spices, it pairs perfectly with cutlets, roasts, or potato-based dishes. Not only is it tasty, but it’s also rich in vitamins and minerals that support health and immunity.
Available
capacities
540ml/470g
900ml/860g
Ingredients
Vegetables in varying proportions (red beets, bell pepper, onion), water, vinegar, sugar, salt
Energy value
Energy value: 179kJ/42kcal, Fat: 0.1g (of which saturates: 0.02g), Carbohydrate: 9.8g (of which sugars: 8.0g), Fibre: 1.7g, Protein: 1.4g, Salt: 0.9g
Did you know…?
An interesting fact about red beetroot is that its intense color comes from natural pigments called betalains, which have strong antioxidant properties and support the immune system. What’s more, in ancient times, beets were used not only as food but also as a natural medicine – the Romans believed they improved circulation and strengthened the heart. Additionally, beets can naturally color urine and stool red, which is completely harmless, though it often surprises people who have eaten a larger amount!
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